Rose double cheese Cupcake
Rose and cheese, full of girlish heart, sweet taste, in addition to the commonly used cream cheese, but also added whey cheese to the cake body. Cream cheese is a small variety of fresh cheese. It is made by adding fresh cream into solidified milk. It is often used in cheesecakes we usually make. Naturally, it smells like cream. It looks soft and smooth. It's made of milk. It's creamy. Ricotta cheese this kind of cheese is similar to filtered cottage cheese. It is a little sweet and has a fat content of 15% - 30%. It can be made from goat milk or Italian buffalo milk. Native to southern Italy, it is often used to make desserts. Rose sauce has a strong smell and is very suitable for desserts. The following materials can be used to make 14 small muffin cups. Materials President salt-free butter 120g Rose sauce 70g One egg (50g) Milk 70g White granulated sugar 25g Salt 1 g A few drops of vanilla extract Ricotta cheese 65g Cream cheese 30g Low gluten flour 200g Baking powder and s...