Posts

Showing posts with the label Cheesecake

Rose double cheese Cupcake

Image
 Rose and cheese, full of girlish heart, sweet taste, in addition to the commonly used cream cheese, but also added whey cheese to the cake body. Cream cheese is a small variety of fresh cheese. It is made by adding fresh cream into solidified milk. It is often used in cheesecakes we usually make. Naturally, it smells like cream. It looks soft and smooth. It's made of milk. It's creamy. Ricotta cheese this kind of cheese is similar to filtered cottage cheese. It is a little sweet and has a fat content of 15% - 30%. It can be made from goat milk or Italian buffalo milk. Native to southern Italy, it is often used to make desserts. Rose sauce has a strong smell and is very suitable for desserts. The following materials can be used to make 14 small muffin cups. Materials President salt-free butter 120g Rose sauce 70g One egg (50g) Milk 70g White granulated sugar 25g Salt 1 g A few drops of vanilla extract Ricotta cheese 65g Cream cheese 30g Low gluten flour 200g Baking powder and s...

Zero difficulty, Oreo Cheesecake

Image
    This Oreo cheesecake is really not difficult. As long as it is stirred and stirred, it can be made. It looks like a sandwich. It tastes great. The cheese must be put in. It is smooth and dense. It has a rich milk fragrance. It is delicious. It is greedy to cry for the children next door Materials Cream cheese 160 G Sugar powder 40 g Eggs 2 Yogurt 120 g Corn starch 10 g Oreo biscuit moderate How to make Oreo cheesecake Soften cream cheese at room temperature, add sugar powder and stir well. Add 1 egg, stir smoothly, then add another egg, stir well, add yogurt, mix well. Add corn starch and stir well At the bottom of the paper, a cup is a piece of Oreo biscuit with no sandwich. Pour in the cheese batter, top with a layer of Oreo biscuits, and place in the middle of the preheated oven at 160 ℃ for 18 minutes finished product